Ngoluntu olukhuphisanayo olukhulayo kunye nesantya esikhawulezayo sobomi banamhlanje, kukho imfuno enzima yeetya ezenziwe kwangaphambili ngenxa yokuba lula kunye nencasa ebalaseleyo.Ukuthengiswa kwenyama kunye nemifuno esele yenziwe ngaphambili iyaqhubeka ithandwa, kwaye abathengi baye babeka phambili iimfuno eziphezulu kwizinto ezibonakalayo, iteknoloji yokuvelisa, umgangatho kunye nokhuseleko lweemveliso ezenziwe ngaphambili.

Ngokujonga iingxaki zokubona umzimba wangaphandle, umxholo we-fat (fat to thin ratio) kunye neziphene zokupakisha, i-Techik inokubonelela ngezixhobo zokufumanisa kunye nokuhlola izixhobo kunye nezisombululo ngokusetyenziswa kwe-multi-spectrum, i-multi-energy spectrum kunye ne-multi-sensor technology, kunye nokunceda ukwakha umgca wokuvelisa isitya senyama esenziwe ngokufanelekileyo.

Ukuhlolwa komzimba wangaphandle

Inkunkuma yesinyithi, iglasi kunye neminye imizimba yangaphandle inokuxutywa kumgca wemveliso yeemveliso zenyama.Ukusuka kwinyama enethambo, inyama eyahluliweyo ukuya kwizitya ezenziwe ngokukhawuleza ezikhenkcezisiweyo, iTechik, enomatshini okrelekrele weX-reyi, umtshina wesinyithi, umatshini wokuhlola umbono weX-ray okrelekrele kunye nezinye izixhobo zematrix, ibonelela ngezisombululo ezithile zokubona umzimba wangaphandle ukuhlangabezana neemfuno zakho. .

Ukufunyanwa kwethambo eliseleyo elingacholwanga (umzekelo: ithambo lenkukhu elinoxinaniso oluphantsi) kwiimveliso zenyama ezingenamathambo, umatshini wokuhlola weTechik X-ray wethambo elishiyekileyo unceda amashishini asombulule izifo eziziinkani zokuhlola.

Ukufumanisa umxholo wamafutha

Ukufunyaniswa komxholo wamafutha enyama kunceda amashishini okulungisa ukuba aqonde ukuba umlinganiselo wamafutha ukuya kubhityile ukwinqanaba lexesha lokwenyani, ukuze kulawulwe umgangatho wenyama kunye nokuphumeza imveliso esulungekisiweyo.I-Techik inokubonelela ngesisombululo esingonakaliyo sokufumanisa i-fat fat content kwi-segmented meat, iikeyiki zenyama, ii-meatballs, inyama egayiweyo kunye nezinye iimveliso zenyama, ukunceda ukuphucula umgangatho wemveliso.

Ukufunyanwa kokuvuza kwe-oyile, ukugcwala kunye neziphene zokupakisha zangaphandle

I-sauce epakishweyo kunye nezinto eziluhlaza kwizitya zenyama ezenziwe ngaphambili ziya kubangela ukungcoliseka komgca wemveliso kunye nokuwohloka kokutya kwexesha elifutshane, kuba ukutywinwa kwepakethi akuqinanga okanye kufakwe.

Ngokwesiseko somsebenzi wokubona umzimba wangaphandle wemveli, umatshini wokuhlola iTechik X-ray wongeza ukuvuza kweoli yokutywina kunye nokutywinwa komsebenzi wokufumanisa ukutywinwa, okungakhawulelwanga yimpahla yokupakisha (umzekelo: ifoyile ye-aluminium, ifilimu efakwe i-aluminium, ifilimu yeplastiki kunye nezinye. ukupakishwa kunokubonwa).Ukongeza, izixhobo ziyakwazi ukuqonda ukubonwa okubonakalayo kunye nokufunyanwa kobunzima beziphene zokupakisha zangaphandle (umzekelo: ukutywinwa kokutywina, i-edge edge skew, i-oyile emdaka, njl.njl.).

Techik has been deeply engaged in food and drug safety, food processing fields for more than ten years, focusing on the new road of manufacturing specialization. More machine models and industry solutions are available in the Techik test center. Welcome to send emails (sales@techik.net) to book a free test of your products. interested customers are welcome to consult online through the service hotline or the official website!