Gufungura ku mugaragaro Ubushinwa Bakery bizabera mu kigo cy’imurikagurisha n’amasezerano ya Shanghai Hongqiao kuva ku ya 22 kugeza ku ya 25 Gicurasi 2023.

Nka porogaramu yuzuye y’ubucuruzi n’itumanaho mu nganda zikora imigati, ibirungo, n’isukari, iyi nyandiko y’imurikagurisha ikora ubuso bwa metero kare 280.000.Bizerekana imirenge itandukanye nkibikoresho byo guteka, ibinyobwa bya kawa, ibicuruzwa byo mu rwego rwo hejuru birangiye, hamwe nudukoryo, birimo ibicuruzwa bishya ibihumbi icumi.Biteganijwe ko izakurura abashyitsi babigize umwuga barenga 300.000.

Techik (Hall 1.1, Booth 11A25) hamwe nitsinda ryabakozi babigize umwuga bazerekana imiterere itandukanye hamwe nibisubizo byo kumurongo kubicuruzwa bitetse.Hamwe na hamwe, turashobora kuganira ku mpinduka nshya zazanywe mu nganda zo guteka hifashishijwe iterambere rya tekinoroji.

Ibicuruzwa byokerezwamo imigati nkumugati, imigati, na keke bifite byinshi bikungahaye kubicuruzwa bito, birimo toast, croissants, ukwezi, ukwezi, vafles, cake ya chiffon, cake ya mille-feuille, nibindi byinshi.Ubwinshi bwibicuruzwa bitetse, ubuzima bwigihe gito, hamwe nibikorwa bigoye bitera ingorane zikomeye zo kugenzura ubuziranenge.

Dukurikije imibare y’ubushakashatsi ifitanye isano, ingingo zibabaza mu kurya ibicuruzwa bitetse ahanini zishingiye ku mutekano n’isuku, ubwiza bw’ibicuruzwa, inyongeramusaruro, n'ibinure.Ubwiza n'umutekano by'ibicuruzwa bitetse byatumye abantu benshi bamenyekana.

Ku mishinga yo guteka, birakenewe guhera ku isoko yumusaruro no gucunga neza inzira zose zakozwe.Nubwo gushimangira imicungire y’isuku mu nganda, mu mahugurwa, mu bigo, no mu bikorwa by’umusaruro, ni ngombwa gusesengura no gushyiraho ingamba zifatika zo kugenzura ingaruka zishobora guterwa n’ibinyabuzima, umubiri, n’imiti mu gihe cy’umusaruro.Mugushimangira ubuziranenge n’umutekano, dushobora guha abaguzi ibiryo bashobora kwizera kandi banyuzwe.

Igikorwa cyo kubyaza umusaruro ibicuruzwa bitetse muri rusange bikubiyemo kwakira ibikoresho fatizo nkifu nisukari, kubyara ibishishwa no kuzuza, hamwe no guteka, gukonjesha, no gupakira.Ibintu nkibintu byamahanga mubikoresho fatizo, kwangiza ibikoresho, kumeneka kwa deoxidiseri no gupakira bidakwiye, gufunga bidahagije, no kudashyira deoxidizeri birashobora guteza ingaruka mbi kubinyabuzima no kumubiri.Ubuhanga bwubwenge bwo gutahura kumurongo burashobora gufasha ibigo biteka muguhungabanya umutekano wibiribwa.

Hamwe nimyaka myinshi yo kwegeranya tekinike hamwe nuburambe mubikorwa byo guteka, Techik irashobora gutanga ibikoresho byubwenge kandi byikora kuri interineti, hamwe nibisubizo byerekana ibyiciro bitandukanye.

Icyiciro cy'ibikoresho Icyiciro:

Ububasha bwa Techik bugwa ibyuma byerekana ibyumaIrashobora kumenya ibyuma byamahanga mubikoresho byifu nkifu.

Icyiciro cyo gutunganya:

Techik icyuma gipima imigatiIrashobora kumenya ibyuma byamahanga mubicuruzwa byakozwe nka kuki hamwe numugati, bityo ukirinda ingaruka zanduye.

Ibicuruzwa byarangiye Icyiciro:

Kubicuruzwa byapakiwe bipfunyitse, sisitemu yo kugenzura X-ray ya Techik yo gufunga, kuzuza no kumeneka, icyuma gipima ibyuma, hamwe na chequeigher irashobora gufasha mugukemura ibibazo bijyanye nibintu byamahanga, kumenya neza uburemere, kumeneka amavuta, no kumena deoxidizer.Ibi bikoresho byongera imikorere yubugenzuzi bwibicuruzwa byinshi.

Kugira ngo Techik yujuje ibyangombwa bisabwa mu nganda zikora imigati, Techik yishingikiriza ku bikoresho bitandukanye by’ibikoresho,harimo ibyuma byerekana ibyuma,abagenzuzi, sisitemu yo kugenzura X-ray, naimashini zitondekanya amabara.Mugutanga igisubizo kimwe cyo gutahura kuva kubikoresho fatizo kugeza kubicuruzwa byarangiye, dufasha gushiraho imirongo ikora neza ikora!

Sura akazu ka Techik mu imurikagurisha ryo guteka kugira ngo ushakishe ibisubizo bigezweho kandi ukire ibihe bishya by’ubuziranenge n’umutekano mu nganda zikora imigati!